
Anna de Codorníu Brut Organic
The most ecological version of a historic cava.
Anna de Codorníu went on sale for the first time in 1984. It is an elegant and authentic cava, with its own personality, a reflection of the woman who gave it its name.
The Chardonnay variety is added to the traditional combination of xarel lo, macabeo and parellada, giving Anna de Cordorníu Brut Organic that particular flavor that makes it special.
In addition to conquering with a fresh and fruity flavor, Anna de Cordorníu Brut Organic comes from totally organic crops.
A toast with Anna de Codorníu sounds different.
Dosage
Size
Estructura

PAIRING
CODORNÍU
Suggestions
Light lunches and dinners taste better when accompanied by Anna de Cordorníu Brut Organic.
It effortlessly enhances lightly seasoned dishes such as sautéed or grilled vegetables, steamed or papillote white fish.
Tasting notes
ViewDurable but very fine bubbles.º
NoseIntense aroma of apple and peach with a subtle touch of vervain.
MouthCreamy texture and balanced flavor.