Codorníu Ecológica Zero

Codorníu Ecológica Zero

Customer Reviews
€7.50 €7.99
Pairing
Codorníu Ecológica Zero is not only a perfect toast, but a great accompaniment to appetisers, seafood, salads with fruits or flowers, fish and vegetables, crudités or desserts.
Tasting Note
View
Shiny pale yellow. Fine bubbles.
Nose
Fruity aromas (apple, tropical...), zesty notes and delicate white flowers.
Mouth
Punchy, fresh and cheerful.
Varietals
Macabeo
Xarel·lo
Parellada
Analysis
Alcoholic grade < 0,5%
Sulfits content Yes
Vineyard and processing
Elaboration (vinification)
To avoid any contact with grapes and organic musts with the rest of our production, we decided to collect these grapes on different days from the rest of our vintage. Based on selected wines, the alcohol of Codorníu Ecológica Zero is carefully eliminated using an innovative vacuum distillation system and at a low temperature that respects the wine minimizing the loss of its characteristics. The material used in the cellar was separated from the rest and the fermentation barrels were specially signposted. Both the oenological products used throughout the elaboration process and the different stages carried out guarantee the denomination of organic.
Vineyard (viticulture)
All the vineyards from which Codorníu Ecológica Zero is made hold ECO (European Regulation) and NOP (National Organic Program, USA) certification and are located in the Alt Penedés (Parellada and Macabeo) and Penedés Central (Xarel·lo). Low yields per hectare guarantee premium grape quality (8,500-9,000 Kg/ha, the maximum limit is 12,000 kg/ha).
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