This cava comes straight from the Raventós family’s private cellars. It combines the best traditional varieties - Xarel·lo and Macabeo – with Chardonnay. A cava for enjoying on special occasions.
The fresh, fruity Mediterranean character of the traditional grapes together with the structure of the continental climate Chardonnay results in a cava that perfectly combines tradition and modernity.
Tasting notes and food pairing
Fresh and balanced with a creamy texture. Its elegant and distinctive aromas of apple, nuts and honey make it an ideal partner for canapés, seafood and fish.