Codorniu Ecological

The true expression of a traditional Cava. Bruno Colomer, Oenologist

Made from organically grown local varietals: Xarel·lo and Parellada, the choicest organic vine plots in the Penedes. Crafted with the utmost care in a reserved area inside our historical winery.

  • All the vineyards.

    All the vineyards from which Codorníu Ecológica is made hold ECO (European Regulation) and NOP (National Organic Program, USA) certification and are located in the Upper Penedés (Parellada and Macabeo) and Central Penedés (Xarel·lo). Low yields per hectare guarantee premium grape quality (8500-9000 Kg/ha, the maximum limit is 12,000 kg/ ha).

  • Codorníu Ecológica.

    Codorníu Ecológica is ideal for highlighting the natural flavours of healt hy cooking without many spices (wok-sautéed dishes, papillotes, baked vegetables, grilled or steamed fish and white meats.

Codorníu Lugar de residencia