Anna de Codorniu Blanc de Blancs

Anna Brut
The essence of Anna. vivaciousness, freshness and fruitiness. Bruno Colomer, Oenologist

Anna Blanc de Blancs the perfect accompaniment for our cuisine.

Anna Rose
  • The grapes used to make Anna de Codorníu Blanc de Blancs generally come with from the area with the more temperate conditions of the Mediterranean Cava wine-making area.

    This is where the local varieties display their typical features. They are grown on vine plots selected by our viticulture teams who work all year round in order to constantly improve crops, monitor ripeness and determine the right moment for harvesting so that the grapes enter the winery in optimum condition, where they are carefully and rapidly transported.

  • A very gourmet cava.

    A good ally for accompanying a menu from start to finish: starters, sautéed vegetables, fish, seafood, grilled meats, desserts and many other prepared dishes. Enjoy the variety!

Codorníu Lugar de residencia